It is one thing that you stayed at home and instead of going to the cinema, you filmed at home from the sofa or from the bed, there is no problem with that. But how do you eat expensive, crappy popcorn with palm oil next to the movie? No way! Try these homemade popcorns, you won't regret it.

Caramel popcorn

Ingredients:

• 2 dl of popcorn
• 2 tablespoons of oil (we recommend olive)
• caramel sauce - you can choose from here

Make it like this!

Pour the oil and a teaspoon of salt into a large saucepan. Start heating and add the corn. Stir until the first grains pop. Then cover the leg and shake the eyes frequently until the popping stops. Take it off the stove and into a bowl. Pour the caramel sauce over it immediately and mix.